Our apple celery salad makes the perfect side to any holiday meal! Add this to your Thanksgiving table for a pop of bright color. It's sweet and crunchy with a hint of cinnamonm. What's not to love? Something about apples and cinnamon together that just creates the perfect dessert flavor. This recipe makes 1 serving, but we love to make extra and use it in chicken and tuna salad, or tossed in a green salad to add a sweet crunch. Even if it's not a holiday, this is a great side dish at outdoor parties and BBQs. It contains no egg and no mayo, so it stays fresher longer!
- 8 oz. chopped celery
- 1 sm. apple, chopped
- 1 Tbsp. canola oil
- 1-2 pkg. zero calorie sweetener
- Dash of poppy seeds
- Cinnamon to taste (optional)
In a bowl with a tight fitting lid or zipper bag, combine apples and celery, pour in oil. Seal and shake. Add sweetener, poppy seeds and cinnamon. Shake once more.
Makes one serving | Replaces: 1 vegetable, 1 starch, 1 healthy fat